Veg. Jelly Crystals

The unforgetable taste

BLUE BIRD Veg. Jelly Crystals is the best vegetarian dessert. No compromise has been made on the taste, texture & flavour even without using gelatine.

Packing size

  • 100 g Carton

Directions for use

  • Mix both BLUE BIRD flavour Mix and Jelly mix into a bowl properly.
  • Boil 500ml. of water.
  • Add the prepared mix to boiled water and stir vigorously until fully dissolved.
  • Remove from heat and slowly pour into moulds. Mixture will thicken as it cools.
  • Refrigerate at least 1 hour without stirring.
  • To unmould loosen edges of the flan from mould with tip of a knife. Top with plate, invert plate & mould. Now remove the mould.